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Burned on mess in pan before and after cleaning©2019 EverydayCheapskate.com

The Super EZ Way to Clean Messy Burnt Pots, Pans, Casseroles

/19 Comments/in /by Mary Hunt

I consider myself an expert on this topic. I have the unique talent of creating horrible burnt-on messes in casserole dishes, skillets, stainless steel pots—even a Le Creuset dutch oven. I can do this on the stovetop, in the oven, outdoor grill, and microwave, too.

A person standing in front of a refrigerator

I did it again just the other night. I returned a stainless steel frying pan to the burner set to medium after I’d plated most of its contents and walked away.

We had a lovely meal of Shrimp Scampi Bowls (thank you, Home Chef) while that pan sat there and created yet another opportunity for me to demonstrate my unique skill. It was bad.

Dumb me, I didn’t think to snap a photo to show you the “before” until that mess was halfway through cleaning itself. Here is a semi-before and after comparison.

cooking pans

There are multiple ways to deal with this kind of kitchen challenge—most of which will work to some degree, eventually. But as far as I am concerned, there is only one method that is totally amazing because it’s pretty much automatic and works all by itself in an hour—more or less—depending on the severity of the situation.

But first, let me summarize the methods that do not work for me because, they take too long and require more effort than I am willing to put out to make them work.

Methods that don’t work for me

Baking soda

The directive is to fill the vessel with water, dump in a 1/2 cup or so of baking soda, heat to boiling, and then allow it to simmer for a while. This will definitely loosen the mess. But this must be followed with a lot of elbow grease to scrub (and scrub) away the final remains.

Baking soda and dish soap

It works. Eventually. But will more than likely require using a wooden spoon to pry and scrape. And scrub and tear up your fingernails.

Vinegar

This has never worked for me, but I may be too impatient. And vinegar, being an acid, can damage the clear coat finish on enameled cast iron pots from Lodge and Le Creuset and others, which tells me there’s at least some level of risk involved. 

Hydrogen peroxide/baking soda 

I’m pleading ignorance here because I have not tried this. A quick search leads me to believe that a few people have found this combination plus water heated in the messy pot on the stove to be effective. My problem with this? It requires considerable time and effort, which I don’t have because in this kind of situation, I want to get out of the kitchen as soon as possible.

Dryer sheet

It does work to fill the pot or pan with warm water and drop in a dryer sheet. However, it takes time to work. Like overnight. That means you’ll be leaving that ugly mess in the sink to greet you in the morning. After enough time, the contents of that pan will slide out quite easily. But still, it requires overnight, at least.

Another challenge with dryer sheets: Many of us no longer use laundry softening products, so we don’t happen to have a dryer sheet handy.

So, enough about what doesn’t work well enough for me to recommend it highly to my dear readers.

 

Method that does work (like a dream)

Automatic dishwashing detergent

This is it, an amazingly magical method that is fast, effective, and totally worth writing about. I recommend it highly.

But first, take another look at the “before” picture—and trust me, this was one ugly, smoking, nasty, black, burned-on mess that appeared that it may have melted the pan in the process.

I filled that stainless steel skillet with very hot water and dropped in an automatic dishwasher detergent pod (Kirkland brand from Costco because that’s what I use, but any automatic dishwasher detergent pod, gel, or powder will do the same awesome job). I took the after photo about 20 minutes later. 

If you look closely, you can see the bottom of the pan begins to emerge from the burned-on mess as the contents soften and begin almost to liquefy.

By the time I’d loaded the dishwasher and cleaned up the kitchen, the pan was also ready to be cleaned up. 

I poured the contents of the pan down the disposal (kinda’ love watching all that crud slide right out ) and used the scrubby side of a blue Scotch Brite Non-Scratch scrub sponge to wipe away the remains of the mess. It took less than a minute. I rinsed the pan, dried it with a bar mop and snapped the after photo. 

This method is not only quick and easy, but you can also confidently use it on any dishwasher-safe dish, pot, or pan—that means stainless steel, non-stick (ha!),  glass, porcelain, and enameled cast iron like Lodge’s enameled and Le Creuset’s Dutch ovens.

NOTE: Do not subject either cast iron or aluminum to automatic dishwasher detergent. Neither of these types of cooking vessels is considered “dishwasher safe.”

 

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19 replies
  1. Chris Far says:

    My pot has been scrubbed (hard) using a Brillo pad, but the impregnated carbon, both inside and outside, doesn’t budge.
    I boiled sugar water for my hummingbirds. By the time I found it, it had boiled over, almost dry. It was spitting sparks. Actually scary!
    I used oven cleaner on the stove top, outside in a large plastic bag and most of the carbon came off, but I waited on the pot.
    Do you have any thoughts about that type of unyielding residue?
    Thanks, Chris

    Reply
  2. Susan says:

    I have always used a couple of drops of dish soap (Dawn) in the pan with boiling water (it doesn’t have to be much water) and let it boil for about 5 mins and it comes right off!

    Reply
  4. TB says:

    If the dishwasher detergent works so well what would have happened if you put the burnt pan straight into the dishwasher I wonder???

    Reply
    • Mary Hunt says:

      Oh, I’ve tried that. The cycle would have to go on for hours and hours to equal a good long overnight soak. (It doesn’t work for the kind of burnt-on messes I can make!)

      Reply
  6. DonnaSue says:

    I look forward to trying this.For the record you can get 4-5 dishwasher pods at the dollar store an..that’ cascade brand.Well worth picking up dishwasher or not.I can’t believe I just found the website today.Thank you so much I can’t wait to burn another pan

    Reply
  9. Susan Kemp says:

    I would NOT dump the resulting mess down the drain, chances are there’s grease in the pot. Dump in a lidded container, place in trash.

    Reply
  10. kathy says:

    1-2 tablespoons of Cream of Tartar & hot water brought to a rolling boil in the burnt pan and left to cool have always worked for me. My grandmother and mother have always used this method and it has never failed me, ever.

    Reply
    • Mary Hunt says:

      Hi Kathy … How much do you pay for Cream of Tartar? Have you figured the cost of 2 tbsp? That might be interesting!

      Reply
  11. Linda Pries says:

    As you say that many people no longer keep dryer sheets on hand which is a strike against that method keep in mind that many people do not have dishwashers either so have no reason to have dishwasher detergent available also. I would rather keep a box of dryer sheets available, which have multiple other uses and are far less expensive, then to buy dishwasher detergent which is expensive and has very minimal uses.

    Reply

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