Baked Apples
Super easy, nearly decadent and so nutritious!
Servings: 4
Calories: 326kcal
Cost: varies
Ingredients
- 4 apples any variety
- 1 cup rolled oats
- 1/4 cup brown sugar light or dark
- 1 tspn ground cinnamon more or less to taste
- 4 tbsp butter
- 1 tbsp chopped nuts (optional)
Instructions
- Preheat oven to 350F.
- Cut the top off each apple. Core each one, removing that center part with the seeds.
- In a small bowl mix the dry ingredients together. Add the butter and cut it in until the butter is in small chunks and everything is well combined.
- Place apples standing upright in a small baking dish.
- Bake in the pre-heated oven for about 30 minutes, or until apples are super fork-tender and the filling is bubbling!
Notes
An apple-coring device like this Apple Corer makes the job a lot easier!
Nutrition
Serving: 1apple | Calories: 326kcal | Carbohydrates: 53g | Protein: 3g | Fat: 13g | Saturated Fat: 8g | Cholesterol: 31mg | Sodium: 108mg | Potassium: 286mg | Fiber: 7g | Sugar: 32g | Vitamin A: 453IU | Vitamin C: 8mg | Calcium: 36mg | Iron: 1mg