Since discovering just how much we love Home Chef meal kits—and writing about it—I’ve received the most interesting feedback. Seems that you love it too! I love your feedback and and letters—especially the creative, innovative and clever ways so many of you are coming up with to enjoy Home Chef while at the same time make the service work to cut overall food costs … !
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Who in their right mind would trust seafood, meat and produce from some unknown assembly plant, piled onto a loading dock then moved into the back of an unrefrigerated FedEx truck for who knows how long and until some delivery guy drops it on the porch?
The whole idea sounded ridiculously expensive to me, if not just plain gross. I didn’t need to test the obvious so I did what comes all too naturally for me: I jumped to conclusions.
Turns out I was way off base and so wrong. Today I’m here to come clean and set the record straight…
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