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13 Remarkable Things You Need to Know About How to Reuse Coffee Grounds

If you love your morning cup of Joe, it’s a pretty good bet you’re throwing out spent coffee grounds on a regular basis. Take a look at this list and you just might discover more than a few ways you can recycle and reuse old grounds so you can enjoy them over (and over) again!

Not a coffee drinker? These days local coffee shops offer their spent grounds for free. Find one near you, then stop by to pick up a bag or two.

 

 

Collage of ways to reuse coffee grounds

 

Smoke out mosquitoes

According to the EPA, coffee grounds are a safe and effective way to keep pests away. The smoke from burning used ground coffee is especially effective to send mosquitoes away because they are seriously repelled by the smell, which to humans is quite subtle. Remember this outdoor trick for your new summer barbecue.

Start with completely dry, used coffee grounds. Place the grounds in a bowl or other flat surface lined with foil and light them with a match, the way you would incense. Add a few fresh bay leaves to amplify your repellant. Set the containers(s) upwind to get the scent moving.

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Everything You Need to Know About Storing Coffee

Having reached the level of coffee snob some years ago, I don’t think I’m quite to the level of coffee geek yet, but I continue to work on it. That’s how much I love really good coffee!

Coffee beans in a bag, ground coffee in a jar and brewed coffee in a cup

As you may recall from previous posts I’ve been a home roaster for many years now. While my family and I seriously enjoy a good cup of coffee, the real reason I took up this hobby in the first place was not to achieve quality. It was to save money. Excellent quality, gourmet-level coffee is not inexpensive.

The day I spent $19.95 for 12 ounces of Costa Rican, La Minita Tarrazu roasted coffee beans—with absolutely no indication on the packaging for when this coffee was roasted—was the day I said this is crazy. There has to be a better way.

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Coffee Hacks, Tips, Tricks, and Copycat Pumpkin Spice Latte

Whenever I write about my love of coffee that admittedly has turned me into a coffee snob, reader feedback is as enthusiastic as it is voluminous. I’m happy to know I’m not alone in my snobbery.

 

coffee cup and saucer on a wooden table. dark background.

 

Many of you bring up interesting points—questions, too. Like what to do with brewed coffee that is no longer ideally fresh but too good to throw down the drain. Others want to know how to make your own cappuccino, lattes, and even the “steamer,” made popular by Starbucks—surprisingly containing no coffee at all.

Short of purchasing an espresso machine that uses high-pressure steam to make espresso and has a gizmo that steams the milk as well, there are ways we can improvise to create reasonable facsimiles of our favorite coffee drinks.

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How to Make Perfect Iced Coffee

As a coffee lover, there’s one thing I just didn’t get until quite recently: iced coffee. What?! The idea left me well, cold. Coffee is supposed to be hot. Very, very hot.

And then I made a fatal mistake. I accepted a sample of iced coffee in a popular coffee shop. It was strong, sweet, creamy and icy, icy cold. Wow.

 

Making iced coffee

The Pioneer Woman’s Perfect Iced Coffee

 

I needed to figure out how to make this myself—it was that good—because as much as I might want iced coffee again, I was not going to pay the outrageous price to have someone else make it for me. Read more

Randomly on a Saturday

1. I love coffee. The real stuff. Next best is a fun email I get each weekday morning—Morning Brew—that gives me a quick rundown and a jump on what I need to know about what’s going on in the world—with super brief summaries.

If I worked in an office with a watercooler and my fellow workers and I congregated around it, Morning Brew would give me confidence to contribute to the conversation. Or at least understand what others are talking about. Morning Brew makes me feel smarter and makes me laugh, too. Check it out. It’s free.

 

Men having break near watercooler on white background, closeup

2. Here’s a list of 2019 Sales Tax Holidays by state. One thing to note, not all states hold sales tax holidays. Some are annual and recur under legislation, while others that are non-annual require legislation each year.

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Make it Better Yourself: Homemade Coffee Creamer

Cream. It’s coffee’s perfect mate. And when that creamer comes flavored in a handy bottle from the dairy case, even more perfect, right? Oh, but so pricey!

Hot new cup of coffee with creamer

Generally, popular brands like Coffeemate, International Delight, Dunkin Donuts Extra Extra and Natural Bliss retail for $.10 to $.30 per ounce. Ouch! But you can make it yourself for a fraction of the price—and it is so easy. The hard part will be not using it all at once. Bonus: You’ll know exactly what’s in it and you can control sweetness and the flavors, too.

Stored in the refrigerator in a glass bottle or similar container with the tight-fitting in the refrigerator, homemade coffee creamer is good for at least 10 to 14 days.

Generally, homemade coffee creamers start with a base to which you add sweetener and flavor. There are two ways to make coffee creamer base—one that starts out sweet (Base Recipe #1)  and one that is not sweet to start (Base Recipe #2).

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Gifts to Thrill and Delight Coffee Snobs

Even if you aren’t one, chances are pretty good you know someone who is a bona fide coffee snob. That’s because unmitigated devotion to coffee has reached epic proportions in the past few years.

For these folks, nothing says “I care” more than a gift that affirms said snobbery and love for truly great coffee. I can pretty much guarantee that any one of these coffee-related gifts will rack up some major love and respect in return. 

 

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With Amazon Prime on our side, there’s still time to get those last-minute gifts before Christmas.

(Hint: You can start your 30-day free trial today, reap all the benefits and cancel once the trial is over. Easy and ethical.)

By way of full disclosure, I will admit to being a home roaster, which does earn me a certain level of coffee snobbery. I purchase green coffee beans directly from the La Minita Plantation in Costa Rica and roast those beans one pound at a time.

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How to Get Started Roasting Your Own Coffee Beans

Updated 9-21-19

Clearly, a recent post where I mentioned that my coffee roasting hobby has taken on a new dimension now that I import my green raw coffee beans from the grower in Costa Rica, piqued the interest of many of coffee lovers.

It all started about 10 years when I had a conversation with Dax Wilson, who’d recently taken up this hobby of home roasting. The motivation? First, quality and taste, but also to cut the high cost of quality coffee by at least half. That was enough to get my attention and all I needed to become equally enthusiastic.

Cup of coffee next to roasted coffee beans

Today I’m going to walk you through the entire process I followed to get started, complete with tips and advice on creating your perfect cup of home-roasted coffee.

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