Posts

How to Make Tulip Muffin Cups

In a past post I gave away all my secrets when I taught you how to make muffins that are so great, your friends will call you a genius. Reader feedback has been off the chart. In fact, that’s exactly what I was thinking about one Saturday morning as I was making muffins for brunch.

Home made muffin cups

I was all ready to fill the muffin cups with batter when I remembered that I’d used every last one of my cupcake paper liners. I was in no mood to go to the store. Muffin batter is not kind to those who do not move it quickly to the oven once the wet ingredients have been stirred in.

I wanted to kick myself because I’d planned to splurge and order very nice Tulip Muffin Cups online, but at the last minute felt myself beginning to choke at the price.

How dumb would that be to spend ten times the cost of the muffin just to bake it in a very cool looking throw away “paper?” Don’t answer. And don’t hate me when I tell you how much I wished that I’d ordered them anyway. Because at that moment I really needed them.

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How to Clean Cookie Sheet Pans So They Look New!

They come in sizes big and small, rimmed or without sides. We use them to bake just about anything, but mostly cookies. And they can get super grungy with layers of baked- and burnt-on grease resulting in ugly stains and residue build-up.

 

Does anything here look familiar to you? If so, I have good news. Your cookie sheets can be cleaned and restored, even back to the way they looked when new.

What follows is a relatively quick and easy way to get rid of baked-on grease, stubborn food residue, and even rust on any type of cookie and baking sheets—aluminized steel, aluminum, and non-stick—and then to clean and maintain to keep them sparkling clean.

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Time to Load Up on Baking Supplies

Look up the word ‘impulsive’ in the dictionary and prepare to see my face. In my basement pantry, I have bags of of chocolate chips to prove it. They are the ghosts of a Christmas past—left over from one of my Gift-in-a-Jar marathon projects.

And those two containers of candied fruit that must be ten years old by now, which I keep because they’ve become such a novelty? They appear to be the same as the day I bought them.

Baking supplies on a wooden board, horizontal, close-up

 

Baking supplies are notoriously on sale at rock-bottom prices starting now in anticipation of Thanksgiving and continuing through the end of the year.

I still have bags of all-purpose flour from last holiday season, which I bought for $.99 each, which I’ve stored in the freezer. Sugar is cheap during the holidays, too. Ditto for other holiday baking ingredients from marshmallows to sweetened condensed milk, dates to nuts.

One of my basic rules of grocery shopping is this: When it’s on sale, buy enough to last until the next time it’s on sale. Baking supplies become so cheap this time of year, now is the time to stock up.

Which begs the question: How long will baking supplies last in the event you decide to buy enough to last the year? It all depends on the items and if you have the storage space to keep them at their optimum.

Here is a handy guide:

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Holiday Baking on the CHEAP!

Look up the word ‘impulsive’ in the dictionary and prepare to see my face. In my basement pantry, I have at least six bags of chocolate chips to prove it. They are the ghosts of a Christmas past—left over from one of my Gift-in-a-Jar marathon projects.

And those two containers of candied fruit that must be ten years old by now, which I keep because they’ve become such a novelty? They appear to be the same as the day I bought them.

Baking supplies are notoriously on sale at rock-bottom prices starting now in anticipation of Thanksgiving and continuing through the end of the year. I still have four five-pound bags of all-purpose flour from last holiday season, which I bought for $.99 each. Sugar is cheap during the holidays, too. Ditto for other holiday baking ingredients from marshmallows to sweetened condensed milk dates to nuts.

One of my basic rules of grocery shopping is this: When it’s on sale, buy enough to last until it’s on sale again. Baking supplies become so cheap this time of year, now is the time to stock up.

Which begs the question you might be asking: How long will baking supplies last in the event you decide to buy enough to last the year? It all depends on the item and if you have the storage space to keep them at their optimum. Here is a handy guide:

Read more