Whether you’re a newlywed, recent grad moving into your first apartment or perhaps one of the 25% of millennials that Forbes recently reported as living at home with mom and dad—surely the idea of furnishing a kitchen has crossed your mind. I’d love to help you get started. Here’s the deal: There are a few basic essential kitchen tools you absolutely need—ten to be exact—without which you are not likely to use that kitchen for more than a place to pile takeout containers. We’re not talking about mountain of stuff—just ten basic essentials to get started.
1. Fire extinguisher
My personal experience makes this an absolute requirement and first on the list. It was one of those lazy Saturdays. I decided to make grilled cheese sandwiches for lunch. I set the greased skillet over high heat and ran out to the garage to say something to my husband. A neighbor wandered over and we started talking. It was the smoke alarm that caught my attention and sent me flying.
In those few moments that pan flamed out and caught the upper cabinet. My kitchen was on fire! This First Alert fire extinguisher sitting on the counter saved the day. I am still surprised that I’d learned and reacted, almost intuitively, how to use the thing. Your kitchen must have a fire extinguisher that is fully charged.
You need good knives. And I’m talking about knives that can be sharpened and you will keep sharp. That means they need to be handy and super easy to use. If you can find an exceptional set that comes with a block and shears, plus at least a chef, carving, and paring knives and perhaps even a bread knife like this 15-piece set—at that amazing price—that’s exactly what you need.
You also need a knife sharpener that you will actually use in your drawer of kitchen tools. This Block Sharpener is the one in my kitchen. It’s small, and fits easily in my utensil drawer. It’s so easy—foolproof—to use (watch tthe video. And boy does it work!
3. Pots and pans
You want to make sure you have at least a skillet, a couple of sauce pans and a larger pot for soups and stock. This set comes with three interchangeable glass lids and a steamer basket.
4. Measuring cups and spoons
This Accor 11-piece measuring set fills the bill. The measuring cups and spoons are made of highly satin brushed with best quality stainless steel with engraved marking written in both metric and metric size markings on the handles ensure measuring they are durable and attractive. Easy to clean, too.
5. Dish towels
Also known as “bar mops” or “restaurant cleaning towels,” you need a stack of them—clean and ready to go. You’ll save a ton of money not buying paper towels. As they become soiled, throw them in the laundry hamper. You want at least one 24-pack white cotton professional grade like this set from Utopia. They’ll last for years.
I can’t tell you how many times I reach for my colander in the typical day. I use it for so many things. And now that I have begun cooking rice as I do pasta (in a lot of water, uncovered, boiling rapidly until rice is done then draining and rinsing under hot water), I’m using it even more.
This 5-quart stainless colander with fine-mesh sieve is perfect for all of your colanderizational (is that a word?) needs!
Essential in any kitchen, for sure. You need tongs! This OXO Good Grips 12-inch stainless locking model is my first choice. Wouldn’t know what to do without them. Truth be told, I have three pairs.
Locks in a closed position for easy storage. Dishwasher safe, too.
8. Baking dishes
Whether it’s a cake or a casserole, you’re going to need something to bake it in. You want Pyrex and this 2-Piece Pyrex Basics Set will let you bake both a cake and casserole at the same time! One each 2-qt. and 3-qt. size.
9. Instant-read thermometer
You need this—you really need this kitchen tool! With a reliable thermometer who won’t suffer the heartbreak of overcooked steak or undercooked chicken.
This super affordabl Thermopro Instant Read Digital Thermometer will keep you looking good, chef!
10. Cutting board
Face it: cooking means a lot of cutting, chopping and mincing. You need a good cutting board to protect and preserve your cutlery and countertop, too.
And you need a board that is easy to clean and sanitize. This OXO 10 x 15 inch Good Grips nonporous polypropylene board is ideal. It’s safe in the dishwasher!
Revised & Updated 6-25-19
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