Germs—bacteria and viruses—are pretty much everywhere. Most of them are harmless, but one percent of all those germs can actually cause anything from a runny nose to a life-threatening infection.

Common sense dictates that when we clean our homes, we target places such as the toilet and counters to eliminate these germs—but we haven’t even scratched the surface of where germs lurk.

According to Prevention magazine, there are more than half a million bacteria in the kitchen sink, about 1,000 times more than the average toilet.

The garbage disposal collects germs from raw food, like chicken, eggs, and spinach, and that food can be filled with harmful bacteria, like salmonella. It can make anyone, especially children, the elderly or anyone with a compromised immune system, very sick.

The metal part of the garbage disposal in a kitchen sink produces ions that can help kill germs, but they love to grow on the crevices in and around the slimy rubber splash guard. Your disposal can become a real breeding ground for bacteria, contaminating your hands, and everything you touch, like your dishes and utensils. All that rotting gunk and grime can cause quite a stink, too!

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